Overcoming candidiasis through diet alone is possible, but it requires patience and consistent eating habits. Candida thrives on sugar and refined carbohydrates—two ingredients that can be incredibly difficult to cut out, especially in today’s fast-paced world where stress and convenience often dictate our food choices
Many of us can relate to feeling constantly tired, lacking the energy to prepare a nourishing meal, and resorting to less-than-ideal food choices. Whether it’s reaching for a chocolate chip muffin after lunch or grabbing a bagel with cream cheese on the go—only to feel sluggish afterward—this cycle can be hard to break.
If you suspect that yeast infections or Candida overgrowth might be affecting your health, I encourage you to read my other post to learn more about it.
These foods help counteract yeast overgrowth:
To starve Candida and promote healing, avoid:
Garlic is one of the best natural treatments for vaginal yeast infections. Yeast burrows into tissue layers, making it difficult to eradicate, which is why symptoms can persist or return. Consistent treatment is essential, and addressing the infection for at least a month is recommended.
Note: If you tend to have loose stools, consume seaweed in moderation, as it has cooling and cleansing properties.
Try chewing on a stick of celery after dessert. Notice how your body feels. Instead of the sticky-sweet aftertaste of sugar, your mouth will feel clean and refreshed. Celery has a mildly bitter flavor, which helps counteract excess mucus and yeast in the body.
A small, mindful change like this can be the first step toward lasting transformation.
Schedule your visit here to get an individualized assessment and treatment plan on how to achieve your optimal health through TCM at Silk Road Acupuncture.